Amy's Vegetable Lasagna, Warmed and Stretched
Amy's frozen lasagna is already made; tonight you warm it through and turn it into two satisfying plates with garlic-infused oil drizzled over the top and a sharp green salad on the side. This shelf does the work for you.
About 230 calories a serving, 8 g protein, 41 g carbohydrate, 3 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 3 ounces salad greens or spinach
From your shelf
- 1 box, frozen Amy's vegetable lasagna
Staples
- 3 tablespoons olive oil
- 2 cloves garlic
- Preheat the oven to 350°F [175°C]. While it heats, mince 2 garlic cloves and warm 3 tablespoons olive oil in a small skillet over low heat, stirring the garlic until it's golden and fragrant, about 3 minutes. Do not brown it.
- Set the frozen lasagna directly on the oven rack and bake uncovered until heated through and bubbling at the edges, 28 to 32 minutes. The top will warm last.
- Divide the lasagna between two plates and drizzle 1 to 2 teaspoons of the garlic oil over each portion. Toss the salad greens with the remaining oil, salt, and pepper, and serve alongside the lasagna.
Note Swap the salad for roasted broccoli or a store-bought Caesar if you prefer. Leftover lasagna keeps covered in the fridge for three days; reheat gently with a splash of water so it doesn't dry out. The garlic oil can dress a green salad alone or drizzle over bread.
On the label
ORGANIC PASTA (ORGANIC UNBLEACHED DURUM WHEAT FLOUR, ORGANIC WHOLE DURUM WHEAT FLOUR, FILTERED WATER), ORGANIC DICED TOMATOES, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED PART-SKIM MILK, VINEGAR, SALT), ORGANIC TOMATO PUREE, ORGANIC ZUCCHINI, FILTERED WATER, PART-SKIM MOZZARELLA AND PARMESAN CHEESES (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), ORGANIC SPINACH, ORGANIC RED ONIONS, ORGANIC CARROTS, ORGANIC MUSHROOMS, ORGANIC GREEN ONIONS, EXTRA VIRGIN OLIVE OIL, ORGANIC CANE SUGAR, ORGANIC RED WINE VINEGAR, ORGANIC GARLIC, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), STONEGROUND MUSTARD (DISTILLED VINEGAR, WATER, GROUND MUSTARD SEEDS, SALT, SPICES), SPICES, BLACK PEPPER, BASIL.
Amy's, frozen dinners & entrees, serving 269 g, package 9.5 oz/269 g. Ingredients as printed on the label.
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Cooks as lasagna noodles, lasagna. Half of it left? Use up the lasagna noodles.