Products / Bear Creek Country Kitchens
Dinner with Bear Creek Country Kitchens white cheddar soup mix, white cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY SOLIDS, PALM OIL, POTATOES, CORN SYRUP SOLIDS, MALTODEXTRIN, TOMATOES, CARROTS, CORN STARCH, SALT, CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MILK SOLIDS, SUGAR, ONIONS, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CASEINATE (FROM MILK), SODIUM AND POTASSIUM PHOSPHATES, YEAST EXTRACT, SPICES, MONO- AND DIGLYCERIDES, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCER), SODIUM CITRATE, XANTHAN GUM.
Bear Creek Country Kitchens, other soups, serving 30 g, package 8.3 oz/236 g. Ingredients as printed on the label.
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Other cheddar
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- Sargento mild cheddar natural cheese sticks, mild cheddarSargento
- Goya rice primavera, spring vegetables & cheddarGoya
- T.g.i. Friday's crunchy fries cheddar cheeseT.g.i. Friday's
- Park's Finest frank, beef jalapeno cheddarPark's Finest
- Whole Foods Market broccoli quiche with cheddar cheeseWhole Foods Market
- 365 Everyday Value mild cheddar cheese slices, mild cheddar365 Everyday Value
- 365 Everyday Value hickory smoked cheddar cheese, hickory smoked cheddar365 Everyday Value
- Ciolo Foods green chile & aged cheddar spreadCiolo Foods
- Jimmy Dean bacon & veggies potatoes with bacon, tomatoes, peppers, onions, cheddar & mozzarella cheese stuffed hash browns, bacon & veggiesJimmy Dean
Cooks as cheddar, canned soup. Half of it left? Use up the cheddar.