Dinner with Black Tie breaded coconut shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WHEAT FLOUR, WHEAT STARCH, MODIFIED CORN STARCH, COCONUT FLAKES, COCONUT FLAVORING, WHITE SUGAR, SALT, YEAST (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ASPARTAME, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Black Tie, frozen fish & seafood, serving 110 g, package 9 oz/255 g. Ingredients as printed on the label.
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