Dinner with Bonavita roasted red peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, WATER, SUGAR, SALT, CITRIC ACID, CALCIUM CHLORIDE.
Bonavita, pickles, olives, peppers & relishes, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Bonavita
- Bonavita non pareil capers
- Bonavita organic extra virgin olive oil
- Bonavita red wine vinegar
- Bonavita glaze with balsamic vinegar of modena
- Bonavita balsamic vinegar
- Bonavita balsamic vinegar
- Bonavita kalamata olives pitted
- Bonavita italian extra virgin olive oil
- Bonavita sun dried tomatoes
- Bonavita roasted red pepper in oil
Other roasted red peppers
- Private Selection crab queso with roasted red peppers, roasted red peppersPrivate Selection
- Prego sweet sausage and roasted peppers pasta saucePrego
- Fresh & Easy marinara sauce with roasted red peppersFresh & Easy
- H.t. Traders roasted peppersH.t. Traders
- Alouette soft spreadable cheese, flame-roasted red peppersAlouette
- Cucina & Amore quinoa meal, artichoke & roasted peppersCucina & Amore
- Mantova roasted peppers bruschetta toppingMantova
- Oscar Mayer roasted peppers & onions uncured cooked sausage, roasted peppers & onionsOscar Mayer
- Trois Petits Cochons chicken liver mousse with roasted red peppersTrois Petits Cochons
- Dobrova red roasted peppersDobrova
Cooks as roasted red peppers.