Dinner with Bongards marble cheese stick
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Colby Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)], Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes)
Bongards, cheese/cheese substitutes, serving 28 GRM, package 1 ONZ. Ingredients as printed on the label.
More from Bongards
- Bongards american cheese slices
- Bongards sliced swiss cheese
- Bongards american pasteurized process cheese, american
- Bongards american pasteurized process cheese, american
- Bongards pasteurized blended pepper jack cheese slice
- Bongards pasteurized blended low moisture part skim mozzarella cheese slice
- Bongards yellow cheddar shred
- Bongards low moisture part skim mozzarella shred
- Bongards pasteurized blended pepper jack cheese slice
- Bongards pasteurized blended low moisture part skim mozzarella cheese slice
Other cheese
- Bake Crafters pizza, whole grain, cheese, round, 16", 8 cutBake Crafters
- Gilardi 7" cheese filled breadsticksGilardi
- Gilardi 6" cheese filled breadsticksGilardi
- The MAX 5" round cheese pizzaThe MAX
- Elated Plates calzone, cheese, wg, bulkElated Plates
- Elated Plates calzone, cheeseElated Plates
- Bake Crafters pizza, whole grain, cheese, 11x17", 10 cut, 3.4" x 5.5"Bake Crafters
- Bake Crafters pizza, whole grain, cheese, 11x17", 8 cut, 4.25" x 5.5"Bake Crafters
- Bake Crafters sandwich, biscuit, honey whole grain, chicken sausage, cheese, individually wrappedBake Crafters
- Bake Crafters sandwich, croissant, whole grain, egg & fiesta cheese, individually wrapped, 3" x 2"Bake Crafters
Cooks as cheese. Half of it left? Use up the cheese.