Dinner with Bookbinder's hot and spicy cocktail sauce in
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Tomato Paste, Water, High Fructose Corn Syrup, Distilled Vinegar, Horseradish, Red Peppers, Salt, Natural & Artificial Flavor, Potassium Sorbate and Sodium Benzoate (used as preservatives), Lemon Juice Concentrate, Dehydrated Onion, Soybean Oil, Xanthan Gum, EDTA- Calcium Disodium (to protect quality)
Bookbinder's, sauces/spreads/dips/condiments, serving 60 GRM, package 10.25 ONZ. Ingredients as printed on the label.
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