Dinner with Brookshire's pasteurized processed cheese, hot pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AMERICAN CHEESE, MONTEREY JACK CHEESE, AND SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY, JALAPENO PEPPERS, SKIM MILK, SODIUM PHOSPHATE, SALT, NATURAL SMOKE FLAVOR.
Brookshire's, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Brookshire's
- Brookshire's cheese pizza, original
- Brookshire's rising crust pizza, supreme
- Brookshire's bread sticks, cheese stuffed
- Brookshire's texas toast, garlic
- Brookshire's golden waffle fries
- Brookshire's texas toast pizza, pepperoni
- Brookshire's texas toast pizza, cheese
- Brookshire's dinner rolls, garlic
- Brookshire's bread sticks, garlic
- Brookshire's ranch pizza, chicken, bacon, cheese
Other cheese
- Robert Rothschild Farm gourmet pappadew & lager cheese dipRobert Rothschild Farm
- Jim's Cheese farmer cheeseJim's Cheese
- Ahold croutons, cheese & garlicAhold
- Ahold light cheese wedges, garlic & herbAhold
- Ahold spreadable cheese, port wineAhold
- Shullsburgs old fashion spreadable cheese, baconShullsburgs
- Casa Furiatti cotija polvo mexican style crumbled cheeseCasa Furiatti
- Taste Of Inspirations jack cheese, jalapenoTaste Of Inspirations
- Kammerude gouda cheeseKammerude
- Londoner fiesta cheeseLondoner
Cooks as cheese.