Dinner with Casa Di Oliva mixed vegetables
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAULIFLOWER, CARROTS, CELERY, PEPPERONCINI (COLORING), RED PEPPERS, CUCUMBERS, WATER, SEA SALT, VINEGAR, CITRIC ACID, SODIUM BISULPHITE, SODIUM BENZOATE, CALCIUM CHLORIDE.
Casa Di Oliva, pickles, olives, peppers & relishes, serving 30 g, package 500 mL. Ingredients as printed on the label.
More from Casa Di Oliva
- Casa Di Oliva pepperoncini peppers
- Casa Di Oliva capotes capers
- Casa Di Oliva sliced ripe olives
- Casa Di Oliva fresh tomato & basil bruschetta
- Casa Di Oliva medium pitted ripe olives
- Casa Di Oliva green olives stuffed with sundried tomato
- Casa Di Oliva gourmet green olives stuffed with jalapeno
- Casa Di Oliva himalayan pink salt
- Casa Di Oliva extra light olive oil
Other mixed vegetables
- Zarrin pickled mixed vegetablesZarrin
- Health Valley cafe, creamy chicken orzo soup with mixed vegetablesHealth Valley
- Goya mixed vegetablesGoya
- Ahold world menu primavera seasoned vegetable medleyAhold
- Richfield Farms mixed vegetables, originalRichfield Farms
- Spartan mixed vegetablesSpartan
- Freshlike mixed vegetablesFreshlike
- Goya mixed vegetablesGoya
- Ty Ling stir fry mixed vegetablesTy Ling
- Flav-R-Pac vegetable medley with asparagusFlav-R-Pac
Cooks as mixed vegetables. Half of it left? Use up the mixed vegetables.