Dinner with Casa Di Oliva pepperoncini peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, WATER, VINEGAR, SEA SALT, CITRIC ACID, SODIUM BENZOATE, SULPHITES, YELLOW 5.
Casa Di Oliva, pickles, olives, peppers & relishes, serving 30 g, package 500 mL. Ingredients as printed on the label.
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