Dinner with Cat Cora's Kitchen herbed focaccia bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, OLIVE OIL, YEAST, CONTAINS 2% OR LESS OF: CULTURED WHEAT FLOURS, NATURALLY FERMENTED LACTIC ACID, SUGAR, SALT, SOYBEAN OIL, DOUGH CONDITIONER (MONOCALCIUM PHOSPHATE, ACACIA GUM, ENZYMES), SPICES, VINEGAR.
Cat Cora's Kitchen, breads & buns, serving 74 g, package 20.8 oz/590 g. Ingredients as printed on the label.
More from Cat Cora's Kitchen
Other bread
- Hy-Vee multi-grain artisan breadHy-Vee
- Green Mill 5-cheese garlic breadGreen Mill
- The Bakery Baked With Pride harvest 9 grain & seed breadThe Bakery Baked With Pride
- Great Value white split top bread, whiteGreat Value
- Great Value wheat round top bread, wheatGreat Value
- Open Nature 5 seed bread, 5 seedOpen Nature
- Open Nature 19 grain bread, 19 grainOpen Nature
- Open Nature quinoa breadOpen Nature
- Archer Farms breadArcher Farms
- Brookshire's garlic breadBrookshire's
Cooks as bread. Half of it left? Use up the bread.