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Dinner with Cento spanish salad olives

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On the label

GREEN OLIVES, WATER, MINCED PIMIENTO (RED PEPPER, GELLING AGENTS: SODIUM ALGINATE AND GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE), SALT, ACIDITY REGULATOR: CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID

Cento, pickles, olives, peppers & relishes, serving 15 GRM, package g. Ingredients as printed on the label.

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Other olives

Cooks as olives.