Dinner with Cindy's Kitchen rich & creamy soy dip
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER, WHITE VINEGAR, ORGANIC SUNFLOWER OIL, SOYMILK POWDER, SUGAR, LACTIC ACID, LEMON JUICE, SEA SALT, COCONUT POWDER, PURE MADAGASCAR VANILLA EXTRACT, GUAR GUM.
Cindy's Kitchen, dips & salsa, serving 30 g, package 14 oz. Ingredients as printed on the label.
More from Cindy's Kitchen
- Cindy's Kitchen ultimate cooking sauce, original korean bbq
- Cindy's Kitchen fire roasted red pepper with goat cheese dip
- Cindy's Kitchen caramelized onion dip with shitake mushroom
- Cindy's Kitchen dip
- Cindy's Kitchen korean bbq cooking sauce
- Cindy's Kitchen edamame dip bean with roasted red pepper & toasted sesame
- Cindy's Kitchen italian creamy gorgonzola dip
- Cindy's Kitchen fish taco sauce, fish taco
- Cindy's Kitchen original korean bbq
- Cindy's Kitchen scallion & ginger ultimate sauce, scallion & ginger
Other dip
- Whole Foods Market dill dipWhole Foods Market
- Whole Foods Market peppadew dipWhole Foods Market
- Simply Organic chipotle ranch dip mixSimply Organic
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Whole Foods Market blue cheese dipWhole Foods Market
- Whole Foods Market spinach kale dipWhole Foods Market
- Kieran's jalapeno crab dipKieran's
- Kieran's crab rangoon dipKieran's
- Whole Foods Market fiesta dipWhole Foods Market
Cooks as dip. Half of it left? Use up the dip.