Dinner with Culinaria three olive hummus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKPEAS (WATER & CHICKPEAS), SESAME TAHINI, CANOLA OIL, BLACK OLIVES, GREEN OLIVES STUFFED WITH PIMIENTO, KALAMATA OLIVES, SEA SALT, ROASTED RED PEPPER (DICED RED PEPPER, WATER, SALT, CITRIC ACID), CITRIC ACID, GARLIC, ONION, POTASSIUM SORBATE AND SODIUM BENZOATE (ADDED TO MAINTAIN FRESHNESS), PAPRIKA, PARSLEY.
Culinaria, dips & salsa, serving 28 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Culinaria
- Culinaria seasoned angus beef patties
- Culinaria simply salsa dip, medium
- Culinaria honey chevre goat cheese, honey chevre
- Culinaria spicy cilantro with jalapeno hummus
- Culinaria quinoa tabouli
- Culinaria brown rice & vegetable salad
- Culinaria orzo salad with sun dried tomatoes
- Culinaria vegetarian couscous salad with orange dressing
- Culinaria curried tofu with cashews & raisins
- Culinaria 9 grain salad with whole grains & kale
Other olives
- Raley's california extra virgin olive oilRaley's
- Pompeian canola oil and extra virgin olive oilPompeian
- Stater Bros. extra virgin olive oilStater Bros.
- Nonno Luigi's sunflower oil and extra virgin olive oilNonno Luigi's
- Hy-Vee organic extra virgin olive oilHy-Vee
- Simply Balanced organic extra virgin olive oilSimply Balanced
- Market Pantry extra virgin olive oilMarket Pantry
- Giuseppe extra virgin olive oilGiuseppe
- Southern Home olive oil cooking spray, extra virginSouthern Home
- Olive Tree kalamata olive hummusOlive Tree