Dinner with Danamark danish blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, RENNET, SALT, PENICILLIUM ROQUEFORTI.
Danamark, cheese, serving 28 g, package 12.3 oz/350 g. Ingredients as printed on the label.
More from Danamark
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Cooks as blue cheese.