Dinner with Nature's Place organic dressing, chunky blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL*, WATER, BLUE CHEESE* (MILK*, CHEESE CULTURES, SALT, ENZYMES), REDUCED FAT CULTURED BUTTERMILK*, VINEGAR*, EGG YOLKS*, CONTAINS LESS THAN 2% OF DRIED SUGAR CANE SYRUP*, SEA SALT, MUSTARD SEEDS*, APPLE CIDER VINEGAR*, SALT, XANTHAN GUM, DRIED GARLIC* NATURAL FLAVOR*.
Nature's Place, salad dressing & mayonnaise, serving 29 g, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Nature's Place
- Nature's Place all natural thin & crispy cheese pizza
- Nature's Place organic green peas
- Nature's Place organic sweet yellow corn
- Nature's Place organic mixed vegetables
- Nature's Place organic cut green beans
- Nature's Place all natural turkey burgers
- Nature's Place italian-style four cheese quattro formaggi pizza, four cheese
- Nature's Place italian-style cauliflower flatbread pizza crusts, italian-style
- Nature's Place organic salsa, hot
- Nature's Place organic mild salsa, mild
Other blue cheese
- Alouette gorgonzola crumbled cheeseAlouette
- Market Pantry blue cheese dressing, blue cheeseMarket Pantry
- La Martinique blue cheese vinaigrette premium dressing, blue cheese vinaigretteLa Martinique
- Essential Everyday blue cheese dressing, blue cheeseEssential Everyday
- Ahold natural gorgonzola cheeseAhold
- Popolies blue cheese & baconPopolies
- Stuffed Foods buffalo style chicken and blue cheese bitesStuffed Foods
- Ahold shropshire blue cheeseAhold
- Sugar Brook wisconsin cheddar and blue cheese spreadSugar Brook
- Arrigoni italian style blue cheese with red pepper lucifero cheese, italian style blue cheese with red pepperArrigoni
Cooks as blue cheese, salad dressing. Half of it left? Use up the blue cheese.