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Dinner with Alouette gorgonzola crumbled cheese

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On the label

PASTEURIZED MILK, CHEESE CULTURES, SALT, CELLULOSE (TO PREVENT CLUMPING), ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR TO PROTECT FRESHNESS).

Alouette, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.

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Other blue cheese

Cooks as blue cheese.