Dinner with Dietz & Watson chicken sausage, sriracha
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKEN, WATER, CONTAINS LESS THAN 2% OF CHLLI PEPPERS, JALAPENO PEPPER JUICE, SEA SALT, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR), TOMATO POWDER, GARLIC POWDER, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA & SPICES.
Dietz & Watson, sausages, hotdogs & brats, serving 70 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Dietz & Watson
- Dietz & Watson top round london broil roast beef
- Dietz & Watson pasteurized process ny state cheddar cheese, buffalo wing
- Dietz & Watson pasteurized process ny state cheddar cheese, habanero & jalapeno
- Dietz & Watson artisan cheese, roasted garlic
- Dietz & Watson beef franks, black angus
- Dietz & Watson premium meats & artisan cheese
- Dietz & Watson smoked sausage with cheddar cheese and jalapenos.
- Dietz & Watson black forest bratwurst
- Dietz & Watson black forest smoked turkey breast, smoke
- Dietz & Watson oven classic turkey breast, oven classic
Other chicken sausage
- Nature's Promise chicken sausage linksNature's Promise
- Al Fresco buffalo style & blue cheese chicken sausage, aged cayene peppersAl Fresco
- Taste Of Inspirations pastry-thin crust pizza, chicken sausage & bell pepperTaste Of Inspirations
- Ahold chicken sausage, triple berryAhold
- Open Nature spicy chorizo chicken sausage, spicy chorizoOpen Nature
- Nature's Promise pineapple ginger chicken sausage, pineapple gingerNature's Promise
- Nature's Promise green chile & cheddar chicken sausage, green chile & cheddarNature's Promise
- Chef Bruce Aidells smoked chicken sausage, ginger scallionChef Bruce Aidells
- Harris Teeter spinach, gouda and chicken sausage frittata, gouda and chickenHarris Teeter
- Lombardi's Sausage Company chicken sausage, bell pepper & parmesan cheeseLombardi's Sausage Company
Cooks as chicken sausage, hot sauce. Half of it left? Use up the chicken sausage.