Dinner with Dietz & Watson muenster cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR.
Dietz & Watson, cheese, serving 21 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Dietz & Watson
- Dietz & Watson top round london broil roast beef
- Dietz & Watson pasteurized process ny state cheddar cheese, buffalo wing
- Dietz & Watson pasteurized process ny state cheddar cheese, habanero & jalapeno
- Dietz & Watson artisan cheese, roasted garlic
- Dietz & Watson beef franks, black angus
- Dietz & Watson premium meats & artisan cheese
- Dietz & Watson smoked sausage with cheddar cheese and jalapenos.
- Dietz & Watson black forest bratwurst
- Dietz & Watson black forest smoked turkey breast, smoke
- Dietz & Watson oven classic turkey breast, oven classic
Other cheese
- Borden natural gouda cheeseBorden
- Tropical muenster cheeseTropical
- Parade neufchatel cheeseParade
- El Viajero dominican style frying cheeseEl Viajero
- El Molino Rojo edam cheeseEl Molino Rojo
- Newman's Own five cheese pasta sauceNewman's Own
- Classico four cheese tomato cream pasta sauce, four cheese tomato creamClassico
- Larosa's jumbo cheese ravioliLarosa's
- Kroger chicken & cheese cornbread sandwichesKroger
- Trenton Farms nacho cheese sauce, nacho cheeseTrenton Farms
Cooks as cheese. Half of it left? Use up the cheese.