Dinner with Dietz & Watson sliced baby swiss cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES.
Dietz & Watson, cheese, serving 21 g, package 32 oz/2 lbs. Ingredients as printed on the label.
More from Dietz & Watson
- Dietz & Watson top round london broil roast beef
- Dietz & Watson pasteurized process ny state cheddar cheese, buffalo wing
- Dietz & Watson pasteurized process ny state cheddar cheese, habanero & jalapeno
- Dietz & Watson artisan cheese, roasted garlic
- Dietz & Watson beef franks, black angus
- Dietz & Watson premium meats & artisan cheese
- Dietz & Watson smoked sausage with cheddar cheese and jalapenos.
- Dietz & Watson black forest bratwurst
- Dietz & Watson black forest smoked turkey breast, smoke
- Dietz & Watson oven classic turkey breast, oven classic
Other swiss cheese
- Food Lion natural swiss cheeseFood Lion
- Food Lion swiss cheese slicesFood Lion
- Food Lion natural baby swiss cheese slicesFood Lion
- Food Club swiss thin sliced cheese, swissFood Club
- Meijer swiss sliced aged natural cheese, swissMeijer
- Hannaford swiss cheese slicesHannaford
- Price Chopper natural ultra thin swiss cheesePrice Chopper
- Bergland bavarian swiss, original mild cheeseBergland
- Bergland bavarian swiss, semi-soft part-skim cheese, wild garlic & herbsBergland
- Nice! swiss cheese slicesNice!
Cooks as swiss cheese. Half of it left? Use up the swiss cheese.