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Dinner with Dudley's buffalo blue cheese

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On the label

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HOT SAUCE (WATER, CHILE PEPPERS, HABANERO PEPPERS, CHILES, TOMATO PASTE, VINEGAR, SALT, SPICES, HERBS, XANTHAN GUM), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE, NATAMYCIN [TO PROTECT FLAVOR]), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PALM OIL, WHEAT FLOUR, YELLOW 5, SALT, VINEGAR, SUGAR, MALT POWDER (DRIED CORN SYRUP, BARLEY MALT EXTRACT), WHEY [MILK], CAYENNE PEPPER, GARLIC POWDER, BLACKPEPPER, CALCIUM SULFATE, ENZYMES.

Dudley's, breads & buns, serving 42 g, package 24 oz/1.5 lbs. Ingredients as printed on the label.

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Other blue cheese

Cooks as blue cheese.