Dinner with East Coast Seafood blackened salmon with butter, salmon with butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ATLANTIC SALMON (COLOR ADDED THROUGH FEED), BUTTER (CREAM, SALT), OLIVE OIL, SALT, SMOKED PAPRIKA (PAPRIKA, NATURAL SMOKE FLAVOR) SEASONING, SPICES AND EXTRACTIVES OF PAPRIKA, GARLIC POWDER, ONION POWDER
East Coast Seafood, fish & seafood, serving 142 g, package 10 oz/283 g. Ingredients as printed on the label.
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Cooks as salmon, butter. Half of it left? Use up the salmon.