Dinner with Hy-Vee Fish Market wild caught smoked alaska sockeye salmon, smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALASKA SOCKEYE SALMON, SALT, HARDWOOD SMOKE.
Hy-Vee Fish Market, fish & seafood, serving 85 g, package 3 oz/85 g. Ingredients as printed on the label.
More from Hy-Vee Fish Market
- Hy-Vee Fish Market alaska cod fillets
- Hy-Vee Fish Market tilapia fillets
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market shell-on, ez peel & deveined raw shrimp
- Hy-Vee Fish Market alaska sockeye salmon fillets
- Hy-Vee Fish Market yellowfin tuna steaks
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market mahi mahi fillets
- Hy-Vee Fish Market cooked & peeled shrimp platter
- Hy-Vee Fish Market tail-on, peeled & deveined cooked shrimp
Other salmon
- Gorton's wild caught salmon sausage, jalapeno cheddarGorton's
- Gorton's wild caught salmon sausage, italianGorton's
- Gorton's wild caught salmon sausage, cream cheese & capersGorton's
- Open Acres boneless skin on wild caught salmon sidesOpen Acres
- Open Acres garden veggie salmon burger, garden veggieOpen Acres
- Open Acres wild caught chipotle salmon burger, chipotleOpen Acres
- Food Club wild caught pink salmonFood Club
- Our Family wild pink salmonOur Family
- Hook Line And Savor citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmonHook Line And Savor
- Food Club wild caught pink salmonFood Club
Cooks as salmon. Half of it left? Use up the salmon.