Dinner with Farmington mild italian sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, FLAVORINGS, WATER, CORN SYRUP SOLIDS, PAPRIKA, POTASSIUM LACTATE, VINEGAR, BHA, PROPYL GALLATE, CITRIC ACID.
Farmington, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Farmington
- Farmington chicken wings with memphis barbeque dry rub seasoning packet
- Farmington sliced bacon, hardwood smoked
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- Farmington mild italian sausage
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- Farmington smoked sausage, cheddar cheese, hardwood smoked
- Farmington hardwood smoked sausage, jalapeno & cheddar cheese
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- Paielli's brat/sausage bunsPaielli's
- Harris Teeter country pork ground sausageHarris Teeter
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- Klement's italian cocktail smokies smocked sausage with italian style seasoningKlement's
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Cooks as sausage. Half of it left? Use up the sausage.