Dinner with Farmstead Ferments kimchi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GREEN CABBAGE, CARROTS, ONIONS, KALE, DAIKON RADISH, GARLIC, GINGER, CHILI PEPPERS, CELTIC SEA SALT
Farmstead Ferments, pickles, olives, peppers & relishes, serving 53 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Farmstead Ferments
Other kimchi
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- Fermentation Girl snapdragon kimchiFermentation Girl
- Mm Colorado classic daikon kimchiMm Colorado
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- Mother In Law's liquid kimchi, saucy houseMother In Law's
- Chongga cut cabbage kimchiChongga
- Assi rice noodles with kimchi soupAssi
- Harvest West Foods momma min's organic kimchi cabbageHarvest West Foods
- Wildbrine probiotic spicy kimchi srirachaWildbrine
- Wildbrine kimchi, thaiWildbrine
Cooks as kimchi. Half of it left? Use up the kimchi.