Dinner with Food Club cheese ravioli tender ravioli filled with creamy seasoned ricotta & romano cheeses, cheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH MIXTURE: ENRICHED DURUM WHEAT FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES. CHEESE MIXTURE: RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT AND STABILIZERS XANTHAN GUM, LOCUST BEAN GUM, CARRAGEENAN]), EGG WHITES, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SEA SALT, ENZYMES AND NATAMYCIN [TO PROTECT FLAVOR]), WATER, SEA SALT, WHITE PEPPER.
Food Club, pasta by shape & type, serving 110 GRM, package 48 oz/3 lbs/1.36 kg. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other ricotta
- H-E-B ricotta whole milk cheese, ricottaH-E-B
- Evol butternut squash lasagna pasta layered with savory cream sauce, butternut squash, an insanely tasty ricotta cheese blend, spinach, carrots and red bell peppers topped with permesan & mozzarella cheese, butternut squash lasagnaEvol
- Evol. three cheese tortellini filled with ricotta, parmesan and romano cheese in a creamy garlic and rosemary tomato sauce, all topped with parmesan cheese, three cheese tortelliniEvol.
- Evol. butternut squash & sage ravioli raviolis stuffed with ricotta cheese and butternut squash - all topped with kale, roasted tomatoes and an insanely tasty sage & roasted garlic sauce, butternut squash & sage ravioliEvol.
- Artisola basil & ricotta organic ravioli, basil & ricottaArtisola
- Giovanni Rana ricotta, lemon & basil ravioli, ricotta; lemon; basilGiovanni Rana
- Buitoni spinach & ricotta tortelloni pastaBuitoni
- Polly-O original ricotta cheesePolly-O
- Polly-O part skim ricotta cheesePolly-O
- Polly-O part-skim ricotta cheesePolly-O
Cooks as ricotta, ravioli. Half of it left? Use up the ricotta.