Dinner with Frick's cherrywood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH WATER, SALT, SODIUM CITRATE, BROWN SUGAR, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Frick's, pepperoni, salami & cold cuts, serving 56 g, package 8 oz/227 g. Ingredients as printed on the label.
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