Dinner with Gabriella grated parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PARMESAN CHEESE (PASTEURIZED COW'S MILK, SALT, ENZYMES), POWDERED CELLULOSE, STARCH BLEND TO PREVENT CAKING.
Gabriella, cheese, serving 5 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Gabriella
Other parmesan
- Argitoni fresh grated parmesan cheese, sharp & nuttyArgitoni
- Bella Rosa parmesan shredded cheese, parmesanBella Rosa
- P De Q brazilian cheese bread, cheddar/parmesanP De Q
- Zilks greek yogurt dip, artichoke, parmesanZilks
- Alsum parmesan & garlic with olive oil, olive oilAlsum
- Wegmans creamed spinach with parmesan sauceWegmans
- Ahold roasted brussels sprouts with parmesanAhold
- Amy's swirls, artichoke & parmesanAmy's
- United Bakery grissini breadsticks, parmesanUnited Bakery
- Zanetti parmigiano reggiano cheeseZanetti
Cooks as parmesan. Half of it left? Use up the parmesan.