Dinner with Giant Eagle cheese, fancy shredded, taco style blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [ Vegetable Color]), Monterey Jack Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Taco Spice Blend ( Maltodextrin, Spices, Torula Yeast [ Contains Sulfites], Salt, Onion Powder, Paprika, Garlic Powder, Citric Acid, Extractives of Paprika, Silicone Dioxide), Potato Starch, Cornstarch and Calcium Sulfate Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
Giant Eagle, milk/milk substitutes, serving 60 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other shredded cheese
- Kroger shredded swiss cheeseKroger
- Kroger nacho & taco blend shredded cheeseKroger
- Sargento off the block mozzarella shredded cheeseSargento
- Sargento shredded mild natural cheddar cheeseSargento
- Sargento shredded sharp natural cheddar cheese, traditional cutSargento
- Kraft sharp cheddar shredded cheeseKraft
- Kraft mozzarella shredded cheeseKraft
- 365 part-skim shredded mozzarella cheese365
- Kraft mozzarella fat free shredded cheeseKraft
- Sargento 4- cheese natural mexican shredded cheeseSargento
Cooks as shredded cheese. Half of it left? Use up the shredded cheese.