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Dinner with Great Lakes Cheese shredded mild cheddar natural cheese

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On the label

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (IF COLORED), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING

Great Lakes Cheese, cheese, serving 28 GRM, package 5 lb. Ingredients as printed on the label.

More from Great Lakes Cheese

Other cheddar

Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.