Dinner with Great Value cheese pasta filled with ricotta, mozzarella and an italian-style blend of cheeses ravioli, cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: DURUM WHEAT, WATER. FILLING: LOWFAT RICOTTA CHEESE (WHEY, MILK, VINEGAR, SALT, CARRAGEENAN, VITAMIN A PALMITATE), RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), MILK, BREAD CRUMBS (WHEAT AND DEXTROSE, YEAST, SALT), GRATED CHEESE BLEND (ROMANO AND PARMESAN CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED WHEY SALT), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK CHEESE CULTURES, SALT, ENZYMES), SALT, EGGS, CITRUS FIBER (DRIED ORANGE PULP), SPICE.
Great Value, pasta by shape & type, serving 136 g, package 25 oz/708 g. Ingredients as printed on the label.
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Other ricotta
- Seviroli three cheese tender semolina pasta filled with creamy ricotta, aged asiago and parmesan cheese stuffed shells, three cheeseSeviroli
- Signature Reserve. gorgonzola and walnut girasoli pasta filled with ricotta, gorgonzola, mozzarella, & mascarpone cheeses, and walnuts, gorgonzola and walnutSignature Reserve.
- Signature Reserve ravioli with brown butter and sage pasta filled with mozzarella, ricotta, mascarpone, & hard grated cheeses, butter, and sage, brown butter and sageSignature Reserve
- Signature Reserve ravioli with porcini mushroom and truffle pasta filled with ricotta & hard grated cheeses, sauteed mushrooms, summer truffle, and dried porcini mushrooms, porcini mushroom and truffleSignature Reserve
- Amy's spinach & ricotta cheese ravioli bowls, spinach & ricotta cheese ravioliAmy's
- Hy-Vee whole milk ricotta cheeseHy-Vee
- Savorly spinach & ricotta, sweet pepper & black olive goat cheese & zucchini mini tarts cocktail & party bites, sweet pepper & black olive goat cheese & zucchiniSavorly
- Kroger ricotta part skim cheese, ricottaKroger
- Walnut Creek Foods traditional ricotta cheese, traditionalWalnut Creek Foods
- Monte Pollino ricotta cheese ravioli, ricotta cheeseMonte Pollino
Cooks as ricotta, mozzarella, ravioli. Half of it left? Use up the ricotta.