Dinner with Greenfields mild irish cheddar cheese, mild irish cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES.
Greenfields, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
Other cheddar
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- Heinen's aged 15 months vintage cheddar, aged 15 monthsHeinen's
- Frigo mild cheddar cheese sticks, mild cheddarFrigo
- Crav'n Flavor four cheese twice baked potatoes with a creamy blend of sour cream, cheddar, parmesan, asiago and monterey jack cheeses twice baked potatoes, four cheeseCrav'n Flavor
- Finlandia cheddar-gruyere cheese, cheddar-gruyereFinlandia
Cooks as cheddar. Half of it left? Use up the cheddar.