Dinner with Hatfield ground sausage chorizo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SEASONING (PAPRIKA, SALT, GARLIC POWDER, SPICES, DE ARBOL CHILI PEPPER, CILANTRO), VINEGAR.
Hatfield, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Hatfield
- Hatfield hot & sweet italian sausage links
- Hatfield classic franks
- Hatfield all natural garlic parmesan dry rubbed pork loin filet
- Hatfield fully cooked pork roll sausage, tangy
- Hatfield hardwood smoked bacon, applewood
- Hatfield dry rub seasoned pork tenderloin, honey chipotle
- Hatfield dry rub seasoned pork tenderloin, korean bbq
- Hatfield boneless ham steak, classic
- Hatfield dry rubbed pork loin filet, rotisserie seasoned
- Hatfield smoked sausage
Other chorizo
- Cacique beef chorizoCacique
- Ranchero beef chorizoRanchero
- Ranchero pork chorizoRanchero
- Marcela Valladolid lentil & chorizo smoky soupMarcela Valladolid
- Chorizo De San Manuel all natural chicken chorizoChorizo De San Manuel
- Wegmans chicken chorizo taco chipsWegmans
- Chiappetti grass fed beef chorizoChiappetti
- Fud chorizoFud
- Uncle Charley's Sausage Co. chorizo sausageUncle Charley's Sausage Co.
- Daniele uncured chorizoDaniele
Cooks as chorizo.