Dinner with Hoffman's hickory smoked pasteurized process swiss and cheddar cheese, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED PART-SKIM MILK AND MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, CONTAINS LESS THAN 0.5% OF LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, SODIUM HEXAMETAPHOSPHATE, ENZYMES, ARTIFICIAL COLOR
Hoffman's, cheese, serving 28 g. Ingredients as printed on the label.
More from Hoffman's
- Hoffman's homestyle products pizza snaps family value pack
- Hoffman's colby-jack cheese cubes
- Hoffman's pasteurized process swiss and cheddar cheese food with smoke flavor
- Hoffman's natural cheddar cheese
- Hoffman's natural vermont cheddar cheese
- Hoffman's pasteurized process cheese food with artificial horseradish flavor, horseradish
- Hoffman's super-sharp pasteurized process cheddar cheese
- Hoffman's hot pepper pasteurized process cheese food with jalpeno peppers, hot pepper
- Hoffman's smokey sharp cheese
- Hoffman's organic monterey jack cheese with jalapeno peppers
Other cheddar
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- Cracker Barrel sharp white cheddar macaroni & cheese dinner, sharp white cheddarCracker Barrel
- Cracker Barrel sharp cheddar macaroni & cheese dinner, sharp cheddarCracker Barrel
- Cracker Barrel sharp white cheddar macaroni & cheese dinner, sharp white cheddarCracker Barrel
- T.g.i. Friday's the classic angus sliders grilled angus beef patty with pasteurized process cheddar cheese and sauteed onions on a sesame seed bun, the classicT.g.i. Friday's
- Ore-Ida four cheese creamy mashed potatoes blended with cheddar, mozzarella, parmesan and romano cheese in a light breading mashed potato bites, four cheeseOre-Ida
- Nancy's broccoli, cheddar cheese, spices delicately baked in a rich buttery pastry quiche, broccoli & cheddarNancy's
Cooks as cheddar, swiss cheese. Half of it left? Use up the cheddar.