Dinner with Ile De France brie bites
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED COW'S MILK AND CREAM, SALT, CHEESE CULTURES, ENZYMES, CALCIUM CHLORIDE, PENICILLIUM CANDIDUM (HARMLESS WHITE MOLD).
Ile De France, cheese, serving 25 g, package 4.4 oz/125 g. Ingredients as printed on the label.
More from Ile De France
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Other brie
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- President coeur de brie soft-ripened cheesePresident
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- President wee brie cheesePresident
- President brie, soft-ripened cheesePresident
Cooks as brie. Half of it left? Use up the brie.