Dinner with Inland Market cedar plank atlantic salmon with cracked pepper & brown sugar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, BROWN SUGAR, EXTRA VIRGIN OLIVE OIL, SALT, BLACK PEPPER, PAPRIKA, SMOKED PAPRIKA, ONION POWDER, GARLIC POWDER, CAYENNE PEPPER, DRIED VINEGAR, COLOR ADDED.
Inland Market, fish & seafood, serving 142 g, package 10 oz/284 g. Ingredients as printed on the label.
More from Inland Market
- Inland Market burgers with quinoa & kale, wild salmon
- Inland Market seasoned mahi burger
- Inland Market wild caught honey jalapeno mahi
- Inland Market seasoned mahi burgers
- Inland Market seasoned tuna burger
- Inland Market seasoned salmon burgers
- Inland Market wild caught crawfish pot pie
- Inland Market atlantic salmon boneless fillets, apple citrus
- Inland Market atlantic salmon, peach glazed
- Inland Market atlantic salmon
Other salmon
- Copper River Seafoods wild alaskan marinated sockeye salmonCopper River Seafoods
- Coborn's fresh delicatessen imitation salmon spread, smokedCoborn's
- Fujisan spicy salmon rollFujisan
- Worldcatch wild alaskan salmon burgersWorldcatch
- The Great Fish Co. wild caught salmon filletThe Great Fish Co.
- Ocean Select wild caught keta salmonOcean Select
- Great American Seafood cedar planked atlantic salmonGreat American Seafood
- Fishpeople comfort seafood wild salmon with pasta and mushroomsFishpeople
- Home Chef Kitchen grilled garlic herb salmon with vegetable medleyHome Chef Kitchen
- Rebel Fish fresh atlantic salmonRebel Fish
Cooks as salmon, sugar. Half of it left? Use up the salmon.