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Dinner with Italpizza supreme bacon, sausage, uncured pepperoni and green peppers pizza, supreme

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On the label

SOFT WHEAT FLOUR, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO PUREE, WHOLE SPELT FLOUR, GREEN PEPPERS, BACON (PORK, SALT, DIPHOSPHATES, SODIUM ASCORBATE, DEXTROSE, SMOKE FLAVOUR, ROSEMARY EXTRACT, STARTER CULTU- RE, SODIUM NITRITE), UNCURED SALAMI PEPPERONI NO NITRITES OR NO NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN BEETROOT POWDER [PORK, SALT (PARTLY SMOKED), PORK FAT, SPICES (INCL. PAPRIKA, CHILI), DEXTROSE, BEETROOT POWDER, ACEROLA POWDER, CORIANDER, GARLIC, SPICES EXTRACTS (INCL. PAPRIKA, CHILI), ROSEMARY, STARTER CULTURE], TOMATO PASTE,, PRE-COOKED SAUSAGE (PORK MEAT, WATER, SALT, DEXTROSE, SUGAR, SPICES, SPICE EXTRACTS, SODIUM ASCORBATE, FLAVOU- RING: ROSEMERY EXTRACT, PRESERVATIVE: SODIUM NITRITE), EXTRA VIRGIN OLIVE OIL, DEHYDRATED POTATOFLAKES, SALT, ONIONS, YEAST, CORN STARCH, GARLIC, BASIL, BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA" (WINE VINEGAR, CONCENTRATE GRAPE MUST), OREGANO, BLACK PEPPER, DILL.

Italpizza, pizza, serving 145 GRM, package 20.47 oz/580 g. Ingredients as printed on the label.

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Cooks as bacon, sausage, pepperoni. Half of it left? Use up the bacon.