Dinner with Key Food whole milk mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED WHOLE MILK, CHEESE CULTURES, VINEGAR, SALT AND ENZYMES.
Key Food, cheese, serving 30 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Key Food
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Cooks as mozzarella, milk. Half of it left? Use up the mozzarella.