Dinner with Kitchen Basics organic free-range chicken stock for cooking, chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC CHICKEN STOCK (WATER, ORGANIC CHICKEN STOCK), ORGANIC CHICKEN FLAVOR (CONTAINS ORGANIC CHICKEN), SEA SALT, COOKED ORGANIC VEGETABLES (ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY), NATURAL FLAVOR, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC TOMATO PASTE, ORGANIC POTATO FLOUR, ORGANIC ONION JUICE CONCENTRATE, ORGANIC ONION POWDER, ORGANIC CARROT POWDER, ORGANIC GARLIC POWDER, ORGANIC TURMERIC, ORGANIC CANE SUGAR, ORGANIC SPICE AND HERBS (ORGANIC BLACK PEPPER, ORGANIC BAY LEAF, ORGANIC THYME), ORGANIC MOLASSES & ORGANIC NATURAL FLAVORING.
Kitchen Basics, canned soup, serving 240 ml, package 907 g/32 OZ/2 LB. Ingredients as printed on the label.
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Cooks as chicken broth. Half of it left? Use up the chicken broth.