Dinner with La Mexicana mild mango peach salsa, mild mango peach
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH TOMATOES, FRESH FROZEN MANGOS, FRESH ONIONS, FRESH BELL PEPPERS, TOMATO PUREE (TOMATO CONCENTRATE [WATER, TOMATO PASTE], CITRIC ACID), PEACHES (YELLOW PEACH, WATER, SUGAR, CITRIC ACID), SUGAR, FRESH CILANTRO, BROWN SUGAR, SALT, RED WINE VINEGAR (RED WINE VINEGAR, POTASSIUM METABISULFITE (TO HELP PROTECT FLAVOR] WATER), LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), CITRIC ACID, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), GARLIC, XANTHAN GUM, ASCORBIC ACID.
La Mexicana, dips & salsa, serving 30 g, package 24 OZ/1.5 LB/680 g. Ingredients as printed on the label.
More from La Mexicana
Other mango
- Sun Harvest mango organic slices, mangoSun Harvest
- Del Monte mango chunks with tajin, tajinDel Monte
- Taylor Fresh Foods, Inc. mango chunk with tajinTaylor Fresh Foods, Inc.
- Hein Family Kitchen habanero-mango salsa, habanero-mangoHein Family Kitchen
- Renaissance Food Group, LLC mango chunks with tajinRenaissance Food Group, LLC
- El Jalisciense mango rim dip, mangoEl Jalisciense
- Dole fruit'n pudding variety pack, peaches in vanilla, mango in mangoDole
- H-E-B mango habanero flyin' saucy wing sauce, mango habaneroH-E-B
- Meijer mango habanero pickle chips, mango habaneroMeijer
- Signature Farms mango in extra light syrup, extra light syrupSignature Farms
Cooks as mango, peaches, salsa. Half of it left? Use up the mango.