Dinner with La Romanella basil pesto sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUNFLOWER OIL, BASIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), GARLIC, ASCORBIC ACID, SEA SALT.
La Romanella, prepared pasta & pizza sauces, serving 55 g, package 1 lbs/16 oz/453 g. Ingredients as printed on the label.
More from La Romanella
- La Romanella vegetable lasagna
- La Romanella lasagna with meat sauce
- La Romanella vegetable lasagna
- La Romanella calamata olives
- La Romanella cocktail onions
- La Romanella spicy hot mix giardiniera
- La Romanella tomato strips with basil
- La Romanella whole peeled pear tomatoes with basil
- La Romanella giardiniera
- La Romanella grated parmesan cheese
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- Ta'amti classic pestoTa'amti
- Signature Select pesto & fresh mozzarella sprouted & ancient grain thin crust artisan pizza, pesto & fresh mozzarellaSignature Select
- Esti pesto hummus, pestoEsti
- Taylor Fresh Foods, Inc. pesto chickenTaylor Fresh Foods, Inc.
- Wawa sandwich, pesto chickenWawa
- Prep + Pared creamy pesto lasagna rollsPrep + Pared
Cooks as pesto, italian seasoning.