Dinner with Lean Cuisine chicken fried rice white meat chicken with rice, peas, carrots & scrambled eggs in a roasted garlic soy sauce, chicken fried rice
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), WATER, CARROTS, PEAS, COOKED SCRAMBLED WHOLE EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), GREEN ONIONS, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), 2% OR LESS OF GARLIC, CHICKEN BROTH, SESAME OIL, CORN STARCH, SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, CHILI EXTRACT, BEET POWDER), POTASSIUM CHLORIDE, CARAMEL COLOR, LIME JUICE CONCENTRATE, SALT.
Lean Cuisine, frozen dinners & entrees, serving 255 g, package 9 oz/255 g. Ingredients as printed on the label.
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Cooks as chicken, eggs, carrots. Half of it left? Use up the chicken.