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Dinner with Lee Kum Kee sauce, sweet & sour

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On the label

WATER, SUGAR, TOMATO PASTE, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF ACETIC ACID, SALT, FD&C YELLOW NO.5, FD&C RED NO. 40, FD&C YELLOW NO. 6, CITRIC ACID, REB A (STEVIA EXTRACT), XANTHAN GUM, PINEAPPLE JUICE, HIGH FRUCTOSE CORN SYRUP, NATURAL FLAVORS, AND SODIUM BENZOATE ADDED AS A PRESERVATIVE.

Lee Kum Kee, oriental, mexican & ethnic sauces, serving 33 g, package 8 oz/227 g. Ingredients as printed on the label.

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Other stir fry sauce

Cooks as stir fry sauce.