Dinner with Louis Kemp sea legs imitation crab meat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALASKA POLLOCK, WATER, WHEAT STARCH, EGG WHITE, POTATO STARCH, SUGAR, SORBITOL, CONTAINS 2% OR LESS OF: CRAB EXTRACT, NATURAL & ARTIFICIAL CRAB FLAVORING, SALT, CORN STARCH, TAPIOCA STARCH, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PHOSPHATE, RICE FERMENTATION STOCK SOLUTION (RICE, MALTED RICE, SALT, WATER), SEASONING, GLYCINE, SOY LECITHIN, LYCOPENE (COLOR), PAPRIKA OLEORESIN (COLOR), TRANSGLUTAMINASE
Louis Kemp, frozen bacon, sausages & ribs, serving 85 GRM, package 32 oz. Ingredients as printed on the label.
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Cooks as crab. Half of it left? Use up the crab.