Dinner with Manischewitz medium whole grain noodle style pasta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE DURUM WHEAT, DURUM FLOUR (WHEAT), OAT FIBER, EGG WHITES, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), AND FOLIC ACID.
Manischewitz, pasta by shape & type, serving 55 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from Manischewitz
- Manischewitz cheese blintzes 6 filled crepes
- Manischewitz tomato mushroom sauce
- Manischewitz hazelnut butter smooth and creamy roasted hazelnut spread, hazelnut butter
- Manischewitz mani mac & cheese
- Manischewitz yolk free medium noodle style pasta
- Manischewitz gefilte fish
- Manischewitz herb & vegetable seasoned couscous
- Manischewitz extra wide whole grain yolk free noodle style pasta
- Manischewitz condensed chicken noodle soup
- Manischewitz matzo ball soup
Other pasta
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- Little Italy In The Bronx tuscan wheat 100% durum wheat semolina pasta, roman rigatoni no 65Little Italy In The Bronx
- Ortega yellow corn taco shells, yellow cornOrtega
- Rienzi durum wheat semolina pasta, jumbo shells 340Rienzi
- Augason Farms chicken noodle soup mix, chicken noodleAugason Farms
- Whole Foods Market smoked mozzarella pasta saladWhole Foods Market
- Mike's Mighty Good beef pho rice noodle soupMike's Mighty Good
- Three Bridges fettuccine pasta, fettuccineThree Bridges
- Wise Company pasta alfredoWise Company
- Pasta Lensi pasta fusilli, red lentilPasta Lensi
Cooks as pasta. Half of it left? Use up the pasta.