Dinner with Market District original reduced sugar barbeque sauce, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DISTILLED VINEGAR, TOMATO PASTE, SUGAR, BLACKSTRAP MOLASSES, CORNSTARCH, CONTAINS 2% OR LESS OF: CULTURED DEXTROSE, GARLIC POWDER, MALTODEXTRIN, MUSTARD FLOUR, NATURAL FLAVOR, ONION POWDER, PAPRIKA (COLOR), PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC FOR COLOR], NATURAL FLAVOR, SPICES, GARLIC POWDER), SALT, SMOKE FLAVOR, SOYBEANS, SPICES, STEVIA EXTRACT, WHEAT.
Market District, ketchup, mustard, bbq & cheese sauce, serving 30 MLT, package 12 oz/340 g. Ingredients as printed on the label.
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Other sugar
- Lillie's Q no. 27 south carolina mustard zero gold sugar barbeque sauceLillie's Q
- Coffee Mate toasted brown sugar cinnamon coffee creamer, cinnamonCoffee Mate
- H-E-B no sugar added almond butter, no sugar addedH-E-B
- Woodstock sugar snap organic peas, sugar snapWoodstock
- Cowboy Billy's baked beans, bourbon brown sugarCowboy Billy's
- Mccormick brown sugar bourbon seasoning condimento, brown sugar bourbonMccormick
- Mccormick brown sugar bourbon seasoning, brown sugar bourbonMccormick
- Tony Chachere's steakhouse creole style hardy blend of garlic, brown sugar, soy, citrus & creole seasoning 30 minute marinade, steakhouseTony Chachere's
- Market Pantry sugar cookie milk, sugarMarket Pantry
- Market Pantry sugar snap steam-in-bag peas, sugar snapMarket Pantry
Cooks as sugar. Half of it left? Use up the sugar.