Dinner with Market District pasta sauce, vodka
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, HEAVY CREAM, OLIVE OIL, ONIONS, VODKA, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, FOOD STARCH, CELLULOSE [TO PREVENT CAKING]), GARLIC, SEA SALT, BASIL, BLACK PEPPER, OREGANO.
Market District, prepared pasta & pizza sauces, serving 113 g, package 25 oz/709 g. Ingredients as printed on the label.
More from Market District
- Market District creamy spanakopita, feta & spinach
- Market District risotto bites, mushroom & fontina
- Market District caramelized pastry puffs, onion with gorgonzola and cream cheese
- Market District baby brie bites, raspberry chipotle
- Market District uncured bacon mac & cheese bites with breading
- Market District pastry bites, spinach kale & leek
- Market District asiago encrusted uncured all beef franks in a blanket
- Market District buffalo-style chicken quesadilla, buffalo-style chicken
- Market District turkey & bacon wrap with tomato pesto aioli, turkey & bacon
- Market District brussels sprouts with bacon
Other marinara
- Giant Eagle organic pasta sauce, three cheeseGiant Eagle
- Giant Eagle organic marinara pasta sauceGiant Eagle
- Orti Di Calabria puttanesca pasta sauceOrti Di Calabria
- Orti Di Calabria marinara & hearty artichokes with ""aceto balsamico di modena i.g.p."" pasta sauceOrti Di Calabria
- Tommaso's North Beach marinara sauceTommaso's North Beach
- Kurt Warner's 13 marinara sauceKurt Warner's
- Crust Restaurants kurt warner's 13 marinara sauceCrust Restaurants
- Guglielmo's home grown marinara sauceGuglielmo's
- Guglielmo's home grown marinara sauceGuglielmo's
- Culinary Circle rosa pasta sauceCulinary Circle
Cooks as marinara.