Dinner with Marsh texas toast, three cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT, CALCIUM, PROPIONATE (PRESERVATIVE), MICROBIAL ENZYMES, CHEESE:MOZZARELLA CHEESE (PASTEURIZED), MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING). SPREAD: SOYBEAN OIL, WATER, PALM OIL, DEHYDRATED GARLIC, NATURAL AND ARTIFICIAL FLAVORS, CRUSHED GARLIC (GARLIC, CITRIC ACID), SALT BUTTER (CREAM, SALT), WHEY POWDER, VEGETABLE MONOGLYCERIDE SWEET CREAM BUTTERMILK, DEHYDRATED PARSLEY, ONION POWDER, SOY LECITHIN, DRIED OREGANO, BETA-CAROTENE (COLOR), VITAMIN A PALMITATE, VITAMIN D3.
Marsh, frozen bread & dough, serving 48 g, package 13.5 oz/383 g. Ingredients as printed on the label.
More from Marsh
Other cheese
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- Alexia italian 3 cheese sourdoughAlexia
- Alexia artisan sourdough, jalapeno cheeseAlexia
- Gopicnic salami & cheese balanced lunch kitGopicnic
- Beppino Occelli occelli al barolo cheeseBeppino Occelli
- Good Folks melting cheese, pasteurized prepared cheese productGood Folks
- Urbani Truffles italian truffles cheese spreadUrbani Truffles
- Cucina Di Carla sacchettini, six cheeseCucina Di Carla
- Reggio's premium chicago style thin crust pizza, four cheeseReggio's
- The Ravioli Store jumbo square ravioli pasta, five cheeseThe Ravioli Store
Cooks as cheese.