Dinner with Metropolitain brie soft-ripened cheese, brie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, CREAM, SALT, ENZYMES, CALCIUM CHLORIDE
Metropolitain, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
Other brie
- Old Europe Cheese reny picot soft-ripened triple cream layered brie cheese, peppercornsOld Europe Cheese
- Dairyfood Usa inc., pasteurized process cheese spread, brieDairyfood Usa
- Joan Of Arc double creme brie soft ripened cheeseJoan Of Arc
- Stonemill Kitchens baked brie, apricot, cranberryStonemill Kitchens
- Stonemill Kitchens baked brie & briocheStonemill Kitchens
- Stonemill Kitchens caramel apple cranberry baked brieStonemill Kitchens
- Stonemill Kitchens baked brie, raspberry peachStonemill Kitchens
- Sandra's chicken, brie & apple raw breaded stuffed chicken breasts with rib meat filled with brie cheese & diced apples, brie & appleSandra's
- Ahold phyllo bites flaky pastries, brie & raspberryAhold
- Eiffel Tower brie spreadEiffel Tower
Cooks as brie. Half of it left? Use up the brie.