Dinner with My Fish Dish sesame & seaweed teriyaki wild cod
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COD (FISH), TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, EXPELLER PRESSED VEGETABLE OIL [SOYBEAN AND/OR CANOLA], DRIED ONION, SESAME SEEDS, DRIED GARLIC, GINGER PUREE [GINGER, WATER], EXPELLER PRESSED SESAME OIL, DRIED GINGER), SEAWEED SPRINKLE SEASONING (BONITO FLAKES [DRIED TUNA], KOMBU [SEAWEED], WHITE SESAME SEEDS, BLACK SESAME SEEDS, SUGAR, SALT).
My Fish Dish, fish & seafood, serving 170 g, package 6 oz/170 g. Ingredients as printed on the label.
More from My Fish Dish
- My Fish Dish sesame & seaweed teriyaki wild sockeye salmon
- My Fish Dish lemon & herb butter wild sockeye salmon, lemon & herb butter
- My Fish Dish blackened & smoked butter wild sockeye salmon, blackened & smoked butter
- My Fish Dish sesame & seaweed teriyaki wild scallops
- My Fish Dish lemon & herb butter wild cod, lemon & herb butter
Other cod
- Bristol blackened & smoked butter wild cod, blackened & smoked butterBristol
- Wegmans crunchy battered fish & chips style cod fillets, crunchy batteredWegmans
- Blue Circle codBlue Circle
- North Coast wild atlantic codNorth Coast
- H & T Seafood, Inc. skinless boneless wild caught cod fillet portionsH & T Seafood, Inc.
- High Liner everything bagel crusted cod, everything bagelHigh Liner
- Sea Cuisine potato crusted cod, potato crustedSea Cuisine
- Member's Mark wild caught cod filletsMember's Mark
- High Liner roasted lemon pepper flame seared wild cod with a zesty lemon, cracked pepper & onion glaze cod, roasted lemon pepperHigh Liner
- Roche Bros. wild caught atlantic codRoche Bros.
Cooks as cod, teriyaki sauce. Half of it left? Use up the cod.