Dinner with New York Bakery garlic toast slices, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, CANOLA OIL AND / OR SOYBEAN OIL, YEAST, SUGAR, WHEAT GLUTEN, DOUGH CONDITIONERS (CALCIUM SULFATE, ASCORBIC ACID, AND/OR ENZYMES,). SPREAD INGREDIENTS: MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, NATURAL FLAVOR (MILK), BETA CAROTENE ADDED FOR COLOR, VITAMIN A PALMITATE ADDED), FRESH GARLIC, DEHYDRATED PARSLEY. CHEESE INGREDIENTS: CHEDDAR (MILK, CULTURES, SALT, ENZYMES,ANNATTO COLOR), ROMANO AND PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES).
New York Bakery, frozen bread & dough, serving 42 g, package 13.25 oz/376 g. Ingredients as printed on the label.
More from New York Bakery
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- New York Bakery real garlic bread
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- Badia minced black garlic in waterBadia
- Bellatoria four cheese fresh rising crust pizza topped with mozzarella, rich italian-style sauce, asiago, parmesan & romano cheese. a blend of spices & minced garlic pizza, four cheeseBellatoria
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Cooks as garlic. Half of it left? Use up the garlic.